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Ground White Pepper is often chosen for light coloured soups and sauces. its flavour is distinctly different from black and is preferred by many European kitchens. Made by removing the black seed coat.
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Ground White Pepper 20g
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Mail Order - Yes
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- Allergens, Ingredients & Nutritional Information
Allergens
- Gluten: This product doesn't contain any gluten, however is packed on a premises that handles gluten and gluten containing products
- Nuts: This product doesn't contain any nuts, however is packed on a premises that handles nuts and nut containing products.
- Peanuts: This product doesn't contain any peanuts, however is packed on a premises that handles peanuts and peanut containing products.
- Sesame Seeds: This product doesn't contain any sesame seeds, however is packed on a premises that handles sesame seeds and sesame seed containing products.
- Soya: This product doesn't contain any Soya, however is packed on a premises that handles Soya containing products.
- Sulphur dioxide: This product does not contain any Sulphur dioxide, however is packed on a premises that handles Sulphur dioxide containing products.
Ingredients
- Ground White Pepper
Nutritional Information (100g)
Energy (kcal) 296* Fat (g) 2.1* - of which saturates (g) -* Carbohydrates (g) 68.6* - of which sugars (g) -* Fibre (g) 26.2* Protein (g) 10.4* Salt (g) 0* *Approximate Values Due To Batch Variation Storage
Store in a cool and dry place away from sunlight.
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